What You'll Need
Rum
1.5 oz
Coconut rum
1.5 oz
Strawberries
1 frozen
Grenadine
1 splash
Water
Banana rum
3 oz
Pineapple juice
8 oz
Coconut milk
8 oz
Gear
Basic Bar Tools
Preparation
1
To create red layer add strawberries, rums, water and grenadine to blender and combine until smooth
2
Pour half way into popsicle mould and freeze until solid
3
Next combine pineapple juice, coconut milk and banana rum and pour into popsicle mold on top of red layer
4
Place in freezer to set
More About This Drink
LAVA FLOW POPSICLE
RED LAYER:
1 1/2 oz. (45ml) Rum
1 1/2 oz. (45ml) Coconut Rum
Frozen Strawberries
Splash Grenadine
1/2 Cup. (4 oz.) Water
WHITE LAYER:
3 oz. (90ml) Banana Rum
8 oz. (240ml) Pineapple Juice
8 oz. (240ml) Coconut Milk
PREPARATION
1. To create red layer add strawberries, rums, water and grenadine to blender and combine until smooth.
2. Pour half way into popsicle mould and freeze until solid.
3. Next combine pineapple juice, coconut milk and banana rum and pour into popsicle mold on top of red layer.
4. Place in freezer to set.
DRINK RESPONSIBLY!
Independence Day Drinks
4th Of July All American Jello Shots
4th Of July Cake Vodka Milkshake
4th Of July Diversity Bomb Shot
4th Of July Jello Shots
4th Of July Layered Shots
4th Of July Pop Rocks Martini
4th Of July Raspberry America
4th Of July Spiked Bomb Pops
4th July Popsicle Margarita
4th July Edible Shot Glasses
4th July In A Bottle
All American Daiquiri