What You'll Need
Basic Bar Tools
Add coconut rum, melon liqueur, and pineapple juice to ice-filled glass
Strain into hurricane glass with ice
Top with whipped cream, cherry, and pink sprinkles
More About This Drink
Ladies and gentlemen, the Malibu Princess is one of those coconut rum drinks that's made for beachy day drinking. To make this awesome tropical rum cocktail recipe, combine coconut rum, melon liqueur, and pineapple juice, and then garnish with whipped cream, pink sugar, and a cherry for some extra refreshing dessert mixed drink deliciousness. MALIBU PRINCESS 1 oz. (30ml) Coconut Rum 1 oz. (30ml) Melon Liqueur 3 oz. (90ml) Pineapple Juice Garnish: Whipped Cream, Pink Sugar, Cherry PREPARATION 1. Add coconut rum, melon liqueur and pineapple juice to ice filled glass. Shake. 2. Strain into hurricane glass with ice. 3. Top with whipped cream, cherry and pink sprinkles. DRINK RESPONSIBLY!