Mary Forester

All of you fancy, pro mixologists out there have to check out this delicious mixology bourbon cocktail. To make this complex mixology cocktail recipe, mix up bourbon, blanc vermouth, grapefruit bitters, rosemary syrup, lemon juice, saline, basil, and grapefruit zest, and is garnished with a rosemary sprig and grapefruit peel for extra whiskey mixology drink sexiness.

MARY FORESTER
1 ½ oz. (45ml) Bourbon
½ oz. (15ml) Blanc Vermouth
2 dashes Grapefruit Bitters
½ oz. (15ml) Rosemary Syrup
¾ oz. (22ml) Lemon Juice
2 drops Saline
Basil
Grapefruit Zest
Garnish: Rosemary Sprig, Grapefruit Peel

PREPARATION
1. Slap basil and drop into base of a shaking glass. Add bourbon, vermouth, grapefruit bitters, rosemary syrup, lemon juice, saline, ice and shake well.
2. Strain mix into a glass over ice and express a grapefruit peel.
3. Drop grapefruit zest in and garnish with a rosemary sprig.
DRINK RESPONSIBLY!
*Created by IG: @Meestah_Cody