What You'll Need
Cognac
1 oz
Coffee liqueur
1 oz
Hot chocolate powder
1 tbsp
Cocoa powder
1 tbsp
Cinnamon
1 tsp
Chili powder
0.5 tsp
Whipped cream
Gear
Mug
Basic Bar Tools
Preparation
1
In a heat resistant glass or mug, combine hot chocolate powder, cocoa powder, cinnamon, and chili powder
2
Add hot water and stir
3
Let cool for a few minutes and add cognac and coffee liqueur
4
Stir again
5
Top with whipped cream and cinnamon
More About This Drink
MAYAN HOT CHOCOLATE
1 oz. (30ml) Cognac
1 oz. (30ml) Coffee Liqueur
1 Tbsp Hot Chocolate Powder
1 Tbsp Cocoa Powder
1 Tsp Cinnamon
1/2 Tsp Chili Powder
Garnish: Whipped Cream, Cinnamon
PREPARATION
1. In a heat resistant glass or mug, combine hot chocolate powder, cocoa powder, cinnamon, and chili powder. Add hot water and stir.
2. Let cool for a few minutes and add cognac and coffee liqueur. Stir again.
3. Top with whipped cream and cinnamon.
DRINK RESPONSIBLY!
