Mexican Flag Jello Shots - Tipsy Bartender

Mexican Flag Jello Shots

Flavor
Strength

Up Next: Ingredients

MEXICAN FLAG JELLO SHOTS
Green Layer:
4 oz. (120ml) Vodka
4 oz. (120ml) Hot Water
3 oz. Green Jello

White Layer:
4 oz. (120ml) Coconut Rum
4 oz. (120ml) Hot Water
1 Packet Plain Gelatin
1/2 Can Condensed Milk

Red Layer:
4 oz. (120ml) Vodka
4 oz. (120ml) Hot Water
3 oz. Red Jello

PREPARATION
1. Create white jello mix by combining hot water, gelatin and sweetened condensed milk. Leave to cool and add booze. Repeat with other colors.
2. Pour green layer one third of way into shot glass and refrigerate. Once set, add white layer and repeat. Finish with red layer.
DRINK RESPONSIBLY!

Tools & Glasses

Basic Bar Tools