What You'll Need
Rum
2 oz
Lime juice
0.5 oz
Strawberries
1 frozen
Grenadine
1 splash
Water
0.5 cup
Rum
3 oz
Pineapple juice
8 oz
Coconut milk
8 oz
Gear
Basic Bar Tools
Preparation
1
To create daiquiri layer add strawberries, rum, lime juice and grenadine to blender and combine until smooth
2
Pour half way into popsicle mould and freeze until solid
3
Next combine pineapple juice, coconut milk and rum and pour into popsicle mold on top of red layer
4
Place in freezer to set

More About This Drink
MIAMI VICE POPSICLE
RED LAYER:
2 oz. (60ml) Rum
1/2 oz. (15ml) Lime Juice
Frozen Strawberries
Splash Grenadine
1/2 Cup Water
WHITE LAYER:
3 oz. (90ml) Rum
8 oz. (240ml) Pineapple Juice
8 oz. (240ml) Coconut Milk
PREPARATION
1. To create daiquiri layer add strawberries, rum, lime juice and grenadine to blender and combine until smooth.
2. Pour half way into popsicle mould and freeze until solid.
3. Next combine pineapple juice, coconut milk and rum and pour into popsicle mold on top of red layer.
2. Place in freezer to set.
DRINK RESPONSIBLY!
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