Name: Midori Splice
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1.5 oz Midori; 1.5 oz Coconut rum; 4.5 oz Pineapple juice; 1.5 oz Cream; Apple

What You'll Need

Midori

1.5 oz

Coconut rum

1.5 oz

Pineapple juice

4.5 oz

Cream

1.5 oz

Apple

Gear

Collins Glass

Basic Bar Tools

Preparation

Fill tall glass with ice and pour over midori, coconut rum and pineapple juice

Stir lightly

Add more ice if necessary then gently layer cream on top

Garnish with a pineapple wedge and cherry

More About This Drink

People, if this Midori Splice sounds wild to you, that's because it absolutely is! This Midori mixed drink recipe combines Midori, coconut rum, pineapple juice, and cream, and maxes out that delicious fruity cocktail action with pineapple wedges and cherry garnishes. MIDORI SPLICE 1 1/2 oz. (45ml) Midori 1 1/2 oz. (45ml) Coconut Rum 4 1/2 oz. (135ml) Pineapple Juice 1 1/2 oz. (45ml) Cream Garnish: Pineapple Wedge/Cherry PREPARATION 1. Fill tall glass with ice and pour over midori, coconut rum and pineapple juice. Stir lightly. 2. Add more ice if necessary then gently layer cream on top. 3. Garnish with a pineapple wedge and cherry. DRINK RESPONSIBLY!