Mini Mangoneada Shots - Tipsy Bartender

Mini Mangoneada Shots

Tiny boozy mango shots don't get much better than these Mini Mangoneada Shots.

Flavor
Strength

Up Next: Ingredients

Ingredients

Up Next: Directions

Directions

  1. Rim the edge of your shot glass using a lime slice and Tajín powder.
  2. In a shaking glass with ice, combine tequila, triple sec, mango nectar, tapatio hot sauce, and lime juice. Shake well.
  3. Drizzle chamoy sauce into the shot glass and strain mix in.
  4. Garnish with a lime wedge and a Mexican mango lollipop.

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive

Tools & Glasses

Shot Glass

Basic Bar Tools

More about the Mini Mangoneada Shots

These awesome mango tequila mixed cocktails mix up Triple Sec, tequila, mango nectar, lime juice, Tapatio hot sauce, and tajín, and is garnished with lime slices and Mexican mango lollipops for even more Mexican mango mixed drink deliciousness.

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive