What You'll Need
Light rum
2 oz
Simple syrup
1 oz
Blueberries
1 frozen
Blackberries
1 frozen
Light rum
2 oz
Simple syrup
1 oz
Strawberries
1 frozen
Raspberries
1 frozen
Grenadine
1 oz
Gear
Milkshake Glass
Basic Bar Tools
Preparation
1
In a blender, combine ice, frozen blueberries & blackberries, and simple syrup
2
Blend thoroughly until smooth
3
In a separate blender, combine ice, frozen strawberries & raspberries, simple syrup, and grenadine
4
Blend thoroughly until smooth
5
Pour blended mixes into a glass, alternating the layers
6
Garnish with berries and a mint sprig
More About This Drink
Here it is folks, the Mixed Berry Daiquiri, a.k.a. one of the best layered slushy cocktails out there. This icy rum cocktail recipe calls for light rum, simple syrup, blackberries, strawberries, and raspberries, and works perfectly as a summertime poolside sipper.
MIXED BERRY DAIQUIRI
Purple Layer:
2 oz. (60ml) Light Rum
1 oz. (30ml) Simple Syrup
Frozen Blueberries & Blackberries
Red Layer:
2 oz. (60ml) Light Rum
1 oz. (30ml) Simple Syrup
Frozen Strawberries & Raspberries
1 oz. (30ml) Grenadine
PREPARATION
1. In a blender, combine ice, frozen blueberries & blackberries, and simple syrup. Blend thoroughly until smooth.
2. In a separate blender, combine ice, frozen strawberries & raspberries, simple syrup, and grenadine. Blend thoroughly until smooth.
3. Pour blended mixes into a glass, alternating the layers.
4. Garnish with berries and a mint sprig.
DRINK RESPONSIBLY!
