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Peach Whiskey Iced Tea

Add a boozy twist to your iced tea with this Peach Whiskey Iced Tea recipe, featuring black tea, diced peaches, and lemon juice.

What You'll Need

Whiskey
4 oz
Black tea
5 bags
Cups hot water
24 oz
Ice
Diced peaches
1.5 cup
Sugar
0.25 cup
Lemon
Lemon
Mint

Gear

Mason Jar
Basic Bar Tools

Preparation

1
Seep black tea bags in hot water for 5 minutes
2
Remove tea bags and add ice
3
Set aside
4
Puree peaches in blender or food processor with sugar and lemon juice until smooth
5
Stir peach puree into tea and add whiskey
6
Garnish serving glass with lemon slices and mint
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More About This Drink

If you're looking to add a little whiskey to your peach iced tea, you need to check out this Peach Whiskey Iced Tea. This wild black tea cocktail recipe mixes up whiskey, black tea, diced peaches, and lemon juice, and is garnished with a lemon wheel and mint sprig for extra refreshing tea cocktail deliciousness. PEACH WHISKEY ICED TEA 4 oz. (120ml) Whiskey 5 Bags Black Tea 24 oz. (720ml) Cups Hot Water Ice 1 1/2 Cup Diced Peaches 1/4 Cup Sugar Juice of 1 Lemon Lemon Wheel Mint Sprig PREPARATION 1. Seep black tea bags in hot water for 5 minutes. Remove tea bags and add ice. Set aside. 2. Puree peaches in blender or food processor with sugar and lemon juice until smooth. 3. Stir peach puree into tea and add whiskey. Garnish serving glass with lemon slices and mint. DRINK RESPONSIBLY!

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