Piña Colada Milkshake

How can you possibly make the classic piña colada recipe, you ask? How about turning it into a Piña Colada Milkshake?! This insanely tasty dessert piña colada cocktail combines rum, pineapple juice, cream of coconut, vanilla ice cream, and pineapple slices, and is rimmed and garnished with coconut shavings, whipped cream, and a cherry for some extra island cocktail sexiness. PIÑA COLADA MILKSHAKE 1 1/2 oz. (45ml) Rum 2 oz. (60ml) Pineapple Juice 1/2 oz. (15ml) Cream of Coconut Vanilla Ice Cream Pineapple Slices (fresh or canned) Rim: Coconut Shavings Garnish: Whipped Cream, Cherry PREPARATION 1. Rim the edge of your glass with coconut shavings. Set aside. 2. In a blender, combine vanilla ice cream, pineapple slices, rum, pineapple juice, and cream of coconut. Blend until smooth. 3. Pour mix into the rimmed glass and top with whipped cream and a cherry. DRINK RESPONSIBLY!