Piña Colada-Tini

Tropical cocktail recipes don't get any better than this Piña Colada-Tini, trust us. This wild, slushy tropical mixed drink combines rum, coconut rum, pineapple juice, cream of coconut, and blue curacao, and is garnished with a cherry and cocktail umbrella to really make you feel like you're chillin' on the beach no matter where you are. PIÑA COLADA-TINI 2 oz. (60ml) Rum 1 oz. (30ml) Coconut Rum 2 oz. (60ml) Pineapple Juice 1 oz. (30ml) Cream of Coconut 1/2 oz. (15ml) Blue Curacao Cherry Cocktail Umbrella 1. In an ice filled glass combine rum, coconut rum, pineapple juice and cream of coconut. Shake well and strain into a martini glass. 2. Drizzle blue curacao down the side of the glass and garnish with cherry and cocktail umbrella. DRINK RESPONSIBLY!