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Pineapple Rum Punch

Bring the beach to your backyard with this tropical Pineapple Rum Punch, a fruity concoction that's sure to impress your guests!

What You'll Need

Coconut rum
8 oz
Pineapple rum
8 oz
Cups ginger ale
24 oz
Pineapple juice
24 oz
Apple
Orange
Cherries
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Gear

Pitcher
Basic Bar Tools

Preparation

1
Add pineapple chunks, orange slices, maraschino cherries and ice to pitcher
2
Pour coconut rum and pineapple rum on top
3
Add pineapple juice and ginger ale
4
Stir
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More About This Drink

Here we go people, it's the Pineapple Rum Punch, and it's perfect for a big, beachy party. This incredible coconut rum mixed drink recipe mixes up coconut rum, pineapple rum, ginger ale, pineapple juice, pineapple chunks, orange slices, and maraschino cherries, and is honestly one of the best fruity rum cocktails ever made! PINEAPPLE RUM PUNCH 8 oz. (240ml) Coconut Rum 8 oz. (240ml) Pineapple Rum 24 oz. (720ml) Cups Ginger Ale 24 oz. (720ml) Pineapple Juice Pineapple Chunks Orange Slices Maraschino Cherries PREPARATION 1. Add pineapple chunks, orange slices, maraschino cherries and ice to pitcher and pour coconut rum and pineapple rum on top. 2. Add pineapple juice and ginger ale and stir. DRINK RESPONSIBLY!

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