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Pink-a-Colada

Looking for a tropical twist to your usual cocktail? Try the vibrant and refreshing Pink-a-Colada, garnished with juicy pineapple wedges.

What You'll Need

Coconut rum
2 oz
Coconut water
2 oz
Pineapple juice
1.5 oz
Cranberry juice
3 oz
Apple

Gear

Collins Glass
Basic Bar Tools

Preparation

1
All ingredients to an ice filled glass
2
Stir
3
Garnish with pineapple wedge
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More About This Drink

PINK-A-COLADA 2 oz. (60ml) Coconut Rum 2 oz. (60ml) Coconut Water 1 1/2 oz. (45ml) Pineapple Juice 3 oz. (90ml) Cranberry Juice Garnish: Pineapple Wedges PREPARATION 1. All ingredients to an ice filled glass. Stir. 2. Garnish with pineapple wedge. DRINK RESPONSIBLY!

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