Name: Portofino
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 2 oz Whiskey; 2 oz Campari; 2 oz Pomegranate liqueur; Bitters; 2 oz Limoncello; 1 Egg; 2 tbsp Sugar; Lemon

What You'll Need

Whiskey

2 oz

Campari

2 oz

Pomegranate liqueur

2 oz

Bitters

Limoncello

2 oz

Egg

1 undefined

Sugar

2 tbsp

Lemon

Gear

Wine Glass

Basic Bar Tools

Preparation

Heat Hickory Wood Plank using a blowtorch (with caution!) and place serving glass over it

Set aside

In a shaker with ice, combine whiskey, Campari, and Pomegranate liqueur

Shake well

Strain mix into serving glass and spray Bergamot bitters on top

Set aside

In a large bowl, combine egg whites

Limoncello, sugar, lemon oil, and lemon juice

Whisk thoroughly until it has foamed

Gently spoon foam mix onto serving glass and garnish with a flower sprig

More About This Drink

Mixology cocktails do not get much sexier than this Portofino mixed drink, trust us. This gorgeous whiskey mixology drink combines Campari, pomegranate liqueur, bergamot bitters, limoncello, lemon oil, and egg whites, and is even infused with smoke from a torched hickory wood plank. Yes people, these mixology cocktail recipes go deep on all that madness! PORTOFINO 2 oz. (60ml) Whiskey 2 oz. (60ml) Campari 2 oz. (60ml) Pomegranate Liqueur Bergamot Bitters Foam: 2 oz. (60ml) Limoncello 1 Egg White 2 Tbsp Sugar Lemon Oil PREPARATION 1. Heat Hickory Wood Plank using a blowtorch (with caution!) and place serving glass over it. Set aside. 2. In a shaker with ice, combine whiskey, Campari, and Pomegranate liqueur. Shake well. 3. Strain mix into serving glass and spray Bergamot bitters on top. Set aside. 4. In a large bowl, combine egg whites. Limoncello, sugar, lemon oil, and lemon juice. Whisk thoroughly until it has foamed. 5. Gently spoon foam mix onto serving glass and garnish with a flower sprig. DRINK RESPONSIBLY! *Created by IG: BarMaxLA