What You'll Need
Tequila
2 oz
Lemon juice
1 oz
Agave
0.5 oz
Arbol chili infused st. germain
0.75 oz
Bitters
Pepper
Cilantro
Arbol chile
Gear
Rocks Glass
Basic Bar Tools
Preparation
1
In a shaking glass, muddle bell pepper slices and cilantro
2
Add tequila, lemon juice, agave, and chili infused St. Germain
3
Add ice and shake well
4
Strain mix into a glass with ice
5
Drop in a layer of aromatic bitters over
6
Garnish with an Arbol chili

More About This Drink
Mixology drinks don't get much tastier than this Ring My Bell cocktail. This beautiful tequila mixology drink mixes up lemon juice, agave, arbol chili-infused St. Germain, aromatic bitters, bell peppers, cilantro, and arbol chile, and is just as delicious as it is complex.
RING MY BELL
2 oz. (60ml) Tequila
1 oz. (30ml) Lemon Juice
1/2 oz. (15ml) Agave
3/4 oz. (22ml) Arbol Chili Infused St. Germain
Aromatic Bitters
Bell Pepper
Cilantro
Arbol Chile
PREPARATION
1. In a shaking glass, muddle bell pepper slices and cilantro.
2. Add tequila, lemon juice, agave, and chili infused St. Germain. Add ice and shake well.
3. Strain mix into a glass with ice and drop in a layer of aromatic bitters over.
4. Garnish with an Arbol chili.
DRINK RESPONSIBLY!
*Created by: @CharityKJohnston