Name: Rum Pineapple Bowl
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: Rum; Rum; Mango; Apple; Apple; Strawberries

What You'll Need

Rum

Mango

Apple

Strawberries

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Made Entirely In Canada

Gear

Pineapple Glass

Basic Bar Tools

Preparation

Cut a pineapple vertically in half and hollow out the shell, keep the pineapple chunks

Place pineapple chunks into a mason jar or glass and mango chunks into another

Pour spiced rum into the mango jar and coconut rum into the pineapple jar

Shake well and let sit for a few hours

Pour the infused rum and the fruits into the hollowed pineapple shells

Add a few scoops of ice cream and garnish with strawberries

More About This Drink

RUM PINEAPPLE BOWL Spiced Rum Coconut Rum Mango Chunks Pineapple Chunks Coconut Pineapple Ice Cream Garnish: Strawberries PREPARATION 1. Cut a pineapple vertically in half and hollow out the shell, keep the pineapple chunks. 2. Place pineapple chunks into a mason jar or glass and mango chunks into another. 3. Pour spiced rum into the mango jar and coconut rum into the pineapple jar. Shake well and let sit for a few hours. 4. Pour the infused rum and the fruits into the hollowed pineapple shells. 5. Add a few scoops of ice cream and garnish with strawberries. ENJOY RESPONSIBLY!