Name: Salted Caramel Ice Cream Cupcake Shot
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 2 oz Vanilla vodka; Ice; 1.5 oz Milk; 1 pinch Of salt; Caramel; Cupcakes; Sprinkles; Whipped cream

What You'll Need

Vanilla vodka

2 oz

Ice

Milk

1.5 oz

Of salt

1 pinch

Caramel

Cupcakes

Sprinkles

Whipped cream

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Gear

Shot Glass

Preparation

Rim the edge of a shot glass using caramel syrup and sprinkles

Set aside

In a blender, combine vanilla vodka, vanilla ice cream, milk, a pinch of salt, caramel syrup, and cupcakes

Blend thoroughly until smooth

Pour mix into glass and top with whipped cream and more caramel syrup

More About This Drink

SALTED CARAMEL ICE CREAM CUPCAKE SHOT 2 oz. (60ml) Vanilla Vodka Vanilla Ice Cream 1 1/2 oz. (45ml) Milk Pinch of Salt Caramel Syrup Cupcakes Rim: Caramel Syrup, Sprinkles Garnish: Whipped Cream, Caramel Syrup PREPARATION 1. Rim the edge of a shot glass using caramel syrup and sprinkles. Set aside. 2. In a blender, combine vanilla vodka, vanilla ice cream, milk, a pinch of salt, caramel syrup, and cupcakes. Blend thoroughly until smooth. 3. Pour mix into glass and top with whipped cream and more caramel syrup. DRINK RESPONSIBLY!