What You'll Need
Aged rum
1.5 oz
Apricot brandy
0.75 oz
Lime juice
0.5 oz
Banana liqueur
1 tsp
Orange
Gear
Coupe Glass
Basic Bar Tools
Preparation
1
Add ice to shaking glass
2
Pour over rum
3
Pour over apricot brandy
4
Pour over lime juice
5
Pour over banana liqueur
6
Strain mix into coupe glass
7
Garnish with a flaming orange peel

More About This Drink
SHIPWRECK DAIQUIRI
1 1/2 oz. (45ml) Aged Rum
3/4 oz. (22.5ml) Apricot Brandy
1/2 oz. (15ml) Lime Juice
1 Tsp Banana Liqueur
Garnish: Flaming Orange Peel
PREPARATION
1. Add ice to shaking glass and pour over rum, apricot brandy, lime juice and banana liqueur.
2. Strain mix into coupe glass and garnish with a flaming orange peel. DRINK RESPONSIBLY!
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