Snickertini - Tipsy Bartender

Snickertini

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SNICKERTINI
1 oz. (30ml) Caramel Vodka
1 oz. (30ml) Frangelico
1 oz. (30ml) Irish Cream
1 1/2 oz. (45ml) Chocolate Liqueur
Chocolate Syrup
Garnish: Whipped Cream, Snickers

PREPARATION
1. In a shaker with ice, combine caramel vodka, Frangelico, Irish cream, and chocolate liqueur. Shake well.
2. Drizzle chocolate syrup on the inside of your serving glass and strain mix over.
3. Top with whipped cream and crushed snickers.
4. Garnish with a snickers.
DRINK RESPONSIBLY!

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Martini Glass

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