What You'll Need
Coconut rum
1.5 oz
Whole milk (hot)
5 oz
Chocolate
Whipped cream
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$0 Down
$40/mo.
Made Entirely In Canada
Gear
Mug
Basic Bar Tools
Preparation
1
Add hot milk and hot chocolate powder to serving glass and stir well to combine
2
Pour over coconut rum and stir once more
3
Top with whipped cream, toasted coconut flakes and chocolate shavings
More About This Drink
SPIKED COCONUT HOT CHOCOLATE
1 1/2 oz. (45ml) Coconut Rum
5 oz. (150ml) Whole Milk (Hot)
White Hot Chocolate Powder
Garnish: Whipped Cream/Toasted Coconut Flakes/Chocolate Shavings
PREPARATION
1. Add hot milk and hot chocolate powder to serving glass and stir well to combine.
2. Pour over coconut rum and stir once more.
3. Top with whipped cream, toasted coconut flakes and chocolate shavings.
DRINK RESPONSIBLY!
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