SPRING TIME LOVE
1 oz. (30ml) Gin
1/2 oz. (15ml) Elderflower Liqueur
1/2 oz. (15ml) Hibiscus Simple Syrup
1/2 oz. (15ml) Lime Juice
Pineapple Hard Cider
Garnish: Lime Zest, blackberries
1. Middle Blackberries in the base of a shaking glass.
2. Add gin, elderflower liqueur, hibiscus simple syrup and lime juice. Add ice and shake well.
3. Add some crushed ice to a serving glass and strain mix.
4. Top with pineapple hard cider and garnish with lime zest and blackberries.
*Created by IG: @Calimixers