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St. Patrick’s Day Mexican Leprechaun Margarita

Shake up your St. Patrick's Day celebration with a Mexican Leprechaun Margarita, rimmed with lucky charm marshmallows!

What You'll Need

Tequila
1 oz
Melon liqueur
0.5 oz
Sour apple pucker
0.5 oz
Pineapple juice
1.5 oz
Apple juice
1.5 oz
Ice
Marshmallows

Gear

Goblet
Basic Bar Tools

Preparation

1
Rim the edge of a goblet or margarita glass using lucky charms marshmallows
2
Set aside
3
In a shaking glass with ice, combine tequila, melon liqueur, sour apple pucker, pineapple juice, and apple juice
4
Shake well
5
Build the rimmed glass using ice and lime slices
6
Strain mix into the glass
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More About This Drink

ST. PATRICK'S DAY MEXICAN LEPRECHAUN MARGARITA 1 oz. (30ml) Tequila 1/2 oz. (15ml) Melon Liqueur 1/2 oz. (15ml) Sour Apple Pucker 1 1/2 oz. (45ml) Pineapple Juice 1 1/2 oz. (45ml) Apple Juice Lime Slices Lucky Charm Marshmallows PREPARATION 1. Rim the edge of a goblet or margarita glass using lucky charms marshmallows. Set aside. 2. In a shaking glass with ice, combine tequila, melon liqueur, sour apple pucker, pineapple juice, and apple juice. Shake well. 3. Build the rimmed glass using ice and lime slices. 4. Strain mix into the glass. DRINK RESPONSIBLY!

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