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St Patrick’s Jungle Juice

Get ready to shamrock and roll with this St. Patrick's Day Jungle Juice recipe that packs a punch!

What You'll Need

Irish whiskey
25 oz
Sour apple pucker
25 oz
Melon liqueur
25 oz
Blue curacao
10 oz
Green apple soda
40 oz
Apple juice
64 oz
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Made Entirely In Canada

Gear

Basic Bar Tools

Preparation

1
Cut apple slices into shamrocks and drop into base of pitcher along with lime and orange slices
2
Pour over liquors and juices and stir to combine
3
Serve
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More About This Drink

ST PATRICKS JUNGLE JUICE 25 oz. (750ml) Irish Whiskey 25 oz. (750ml) Sour Apple Pucker 25 oz. (750ml) Melon Liqueur 10 oz. (300ml) Blue Curacao 40 oz. (1200ml) Green Apple Soda 64 oz. (1920ml) Apple Juice Lime Slices/Orange Slices/Apple Slices PREPARATION 1. Cut apple slices into shamrocks and drop into base of pitcher along with lime and orange slices. 2. Pour over liquors and juices and stir to combine. Serve.DRINK RESPONSIBLY!

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