Strawberry Mango Daiquiri Popsicles

STRAWBERRY MANGO DAIQUIRI POPSICLES
Red Layer:
1 oz. (30ml) Strawberry Vodka
2 oz. (60ml) Strawberry Daiquiri Mix
2 oz. (60ml) Hawaiian Punch

Yellow Layer:
1 oz. (30ml) Mango Rum
2 oz. (60ml) Mango Daiquiri Mix
2 oz. (60ml) Mango Nectar

PREPARATION
1. In a shaker with ice, combine strawberry vodka, strawberry daiquiri mix, and Hawaiian punch.
2. Strain mix halfway into a shooter glass and use tape to set a popsicle stick in place. Put in freezer to harden.
3. In a different shaker, combine mango rum, mango daiquiri mix, and mango nectar. Shake well.
4. Pour the yellow layer over the red layer after it's frozen solid and freeze again until hard.
5. Once frozen solid, remove the popsicles from the shot glasses using warm water.
DRINK RESPONSIBLY!