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Sweet Poison

Transport your taste buds to a tropical paradise with this dangerously delicious Sweet Poison cocktail!

What You'll Need

Rum
1 oz
Coconut rum
2 oz
Blue curaçao
1 oz
Pineapple juice
3 oz
Apple

Gear

Hurricane Glass
Basic Bar Tools

Preparation

1
Combine rum, coconut rum and pineapple juice in an ice filled glass
2
Shake
3
Add ice to serving glass and pour blue curaçao into base
4
Pour mix over top
5
Garnish with a pineapple wedge and a cherry
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More About This Drink

SWEET POISON 1 oz. (30ml) Rum 2 oz. (60ml) Coconut Rum 1 oz. (30ml) Blue Curaçao 3 oz. (90ml) Pineapple Juice Garnish: Pineapple Wedge, Cherry PREPARATION 1. Combine rum, coconut rum and pineapple juice in an ice filled glass. Shake. 2. Add ice to serving glass and pour blue curaçao into base. Pour mix over top. 3. Garnish with a pineapple wedge and a cherry. DRINK RESPONSIBLY!

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