What You'll Need
Champagne
6 oz
Tangerine juice
1.5 oz
Pomegranate juice
1.5 oz
Lime juice
0.5 oz
Simple syrup
0.5 oz
Pomegranate seeds
Gear
Champagne Flute
Basic Bar Tools
Preparation
1
To an ice filled glass add tangerine juice, pomegranate juice, lime juice and simple syrup
2
Shake well
3
Strain mix into base of champagne flute before filling to the top with champagne
4
Drop in pomegranate seeds for garnish
5
Enjoy responsibly!

More About This Drink
TANGERINE POMEGRANATE CHAMPAGNE
6 oz. (180ml) Champagne
1 1/2 oz. (45ml) Tangerine Juice
1 1/2 oz. (45ml) Pomegranate Juice
1/2 oz. (15ml) Lime Juice
1/2 oz. (15ml) Simple Syrup
Garnish: Pomegranate Seeds
PREPARATION
1. To an ice filled glass add tangerine juice, pomegranate juice, lime juice and simple syrup. Shake well.
2. Strain mix into base of champagne flute before filling to the top with champagne.
3. Drop in pomegranate seeds for garnish. Enjoy responsibly!
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