The Feisty Charlotte - Tipsy Bartender

The Feisty Charlotte

Flavor
Strength

Up Next: Ingredients

THE FEISTY CHARLOTTE
2 oz. (60ml) Gin
2 oz. (60ml) Galliano Liqueur
1 oz. (30ml) Suze Liqueur
1 oz. (30ml) Elderflower Syrup
2 oz. (60ml) Tangerine Juice
1 Egg White
1 oz. (30ml) Lemon Juice
Garnish: Flowers

PREPARATION
1. Combine all ingredients in a shaker without ice and shake thoroughly until egg white becomes frothy.
2. Add ice and shake once more.
3. Strain mix into serving glass and garnish with flowers.
DRINK RESPONSIBLY!

*Created by IG: @BarMaxLA

Tools & Glasses

Coupe Glass

Basic Bar Tools