Up Next: Ingredients
THE FLYING MONKEY
1 oz. (30ml) Creme de Banana
1 (30ml) Coffee Liqueur
1 1/2 (45ml) Irish Cream
1 (30ml) Half & Half
Bananas
Garnish: Whipped Cream, Banana, Cherry,
PREPARATION
1. In a blender with ice, combine creme de banana, coffee liqueur, Irish cream, half & half, and one banana. Blend thoroughly until smooth.
2. Pour mix into your serving glass and top with whipped cream, a banana garnish, a cherry, and ground nutmeg.
DRINK RESPONSIBLY!
* For a creamier alternative, freeze 3 bananas beforehand and use them in place of ice.
1 oz. (30ml) Creme de Banana
1 (30ml) Coffee Liqueur
1 1/2 (45ml) Irish Cream
1 (30ml) Half & Half
Bananas
Garnish: Whipped Cream, Banana, Cherry,
PREPARATION
1. In a blender with ice, combine creme de banana, coffee liqueur, Irish cream, half & half, and one banana. Blend thoroughly until smooth.
2. Pour mix into your serving glass and top with whipped cream, a banana garnish, a cherry, and ground nutmeg.
DRINK RESPONSIBLY!
* For a creamier alternative, freeze 3 bananas beforehand and use them in place of ice.
Tools & Glasses
Goblet
Alcohols:Banana Liqueur Coffee Liqueur Irish Cream
Mixers:Banana Half And Half Whipped Cream
Flavor:Banana Coffee Creamy Sweet
Color:Cream
Strength:Medium
