What You'll Need
Gin
1.5 oz
Pavan liqueur
1.5 oz
Rhubarb/vanilla syrup*
1 oz
Egg
1 undefined
Lemon juice
1 oz
Rosewater
3 drops
Plum bitters
2 dashes
Dried rose buds
garnish undefined
Gear
Coupe Glass
Basic Bar Tools
Preparation
1
In a shaking glass, combine liquors and mixers
2
Shake vigorously to create froth
3
Add ice and shake again to chill
4
Strain mix into serving glass and garnish with dried rose buds
More About This Drink
THE GARDENER’S DAUGHTER
1 1/2 oz. (45ml) Gin
1 1/2 oz. (45ml) Pavan Liqueur
1 oz. (30ml) Rhubarb/Vanilla Syrup*
1 Egg White
1 oz. (30ml) Lemon Juice
3 drops Rosewater
2 dashes Plum Bitters
Garnish: Dried Rose Buds
PREPARATION
1. In a shaking glass, combine liquors and mixers. Shake vigorously to create froth.
2. Add ice and shake again to chill.
3. Strain mix into serving glass and garnish with dried rose buds.
DRINK RESPONSIBLY!
*Created by IG: @BarMaxLA
