The Jungle Book
Up Next: Ingredients
THE JUNGLE BOOK
1 oz. (30ml) Banana Rum
1/2 oz. (15ml) Lime Juice
1 oz. (30ml) Pineapple Juice
1/2 oz. (15ml) Simple Syrup
2 oz. (60ml) Melon Liqueur
RIm: Green Sugar
PREPARATION
1. Rim the edge of your glass using green sugar. Set aside.
2. In a blender with ice, combine banana rum, lime juice, pineapple juice, and simple syrup. Blend thoroughly until smooth.
3. Spoon mix into rimmed glass and pour melon liqueur around.
4. Garnish with a cherry.
DRINK RESPONSIBLY!
*Recipe by IG: @calimixers
1 oz. (30ml) Banana Rum
1/2 oz. (15ml) Lime Juice
1 oz. (30ml) Pineapple Juice
1/2 oz. (15ml) Simple Syrup
2 oz. (60ml) Melon Liqueur
RIm: Green Sugar
PREPARATION
1. Rim the edge of your glass using green sugar. Set aside.
2. In a blender with ice, combine banana rum, lime juice, pineapple juice, and simple syrup. Blend thoroughly until smooth.
3. Spoon mix into rimmed glass and pour melon liqueur around.
4. Garnish with a cherry.
DRINK RESPONSIBLY!
*Recipe by IG: @calimixers
Tools & Glasses
Martini Glass
Alcohols:Banana Rum Melon Liqueur Rum
Mixers:Lime Juice Pineapple Juice Simple Syrup
Category:Frozen Fruity Martini
Flavor:Banana Fruity Lime Melon Pineapple Sweet
Strength:Medium
