What You'll Need
Coconut rum
1 oz
Melon liqueur
1 oz
Pineapple juice
2 oz
Whipped cream
Gear
Pint Glass
Basic Bar Tools
Preparation
1
In a shaking glass with ice, combine coconut rum, melon liqueur, and pineapple juice
2
Shake well
3
Strain mix into another glass over ice
4
Top with whipped cream and a cherry
More About This Drink
THE MALIBU MISTRESS
1 oz. (30ml) Coconut Rum
1 oz. (30ml) Melon Liqueur
2 oz. (60ml) Pineapple Juice
Garnish: Whipped Cream, Cherry
PREPARATION
1. In a shaking glass with ice, combine coconut rum, melon liqueur, and pineapple juice. Shake well.
2. Strain mix into another glass over ice and top with whipped cream and a cherry.
DRINK RESPONSIBLY!
