The Nutella Mudslide - Tipsy Bartender

The Nutella Mudslide

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Up Next: Ingredients

THE NUTELLA MUDSLIDE
1 1/2 oz. (45ml) Frangelico
1 oz. (30ml) Irish Cream
2 oz. (60ml) Half & Half
1 scoop Nutella Hazelnut Spread
Chocolate Syrup
Garnish: Whipped Cream, Strawberry

PREPARATION
1. In a blender with ice, combine frangelico, Irish cream, half & half, and 1 scoop of Nutella. Blend thoroughly until smooth.
2. Drizzle chocolate syrup in your serving glass and pour the mix in.
3. Top with whipped cream and a strawberry.
DRINK RESPONSIBLY!

Tools & Glasses

Hurricane Glass