THE NUTELLA MUDSLIDE
1 1/2 oz. (45ml) Frangelico
1 oz. (30ml) Irish Cream
2 oz. (60ml) Half & Half
1 scoop Nutella Hazelnut Spread
Garnish: Whipped Cream, Strawberry
1. In a blender with ice, combine frangelico, Irish cream, half & half, and 1 scoop of Nutella. Blend thoroughly until smooth.
2. Drizzle chocolate syrup in your serving glass and pour the mix in.
3. Top with whipped cream and a strawberry.