What You'll Need
Cake vodka
1.5 oz
Pineapple juice
0.5 oz
Yellow cake mix
2 tbsp
Frozen pineapple chunks
0.5 cup
Ice
Cherry vodka
1.5 oz
Grenadine
1 oz
Frozen sweet dark cherries
0.5 cup
Ice
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$30/mo.
Made Entirely In Canada
Gear
Fishbowl
Basic Bar Tools
Preparation
1
In a blender with ice, combine cake vodka, yellow cake mix, pineapple chunks, and pineapple juice
2
Blend thoroughly
3
In a separate blender with ice, combine frozen sweet dark cherries, cherry vodka, and grenadine
4
Blend thoroughly
5
Pour blended mixtures into a large bowl, alternating colors
6
Garnish with a cherry, pineapple slice, and umbrella
More About This Drink
THE PINEAPPLE CAKE SWIRL
Yellow Layer:
1 1/2 oz. (45ml) Cake Vodka
1/2 oz. (15ml) Pineapple Juice
2 Tbsp Yellow Cake Mix
1/2 Cup Frozen Pineapple Chunks
Ice
Red Layer:
1 1/2 oz. (45ml) Cherry Vodka
1 oz. (30ml) Grenadine
1/2 Cup Frozen Sweet Dark Cherries
Ice
PREPARATION
1. In a blender with ice, combine cake vodka, yellow cake mix, pineapple chunks, and pineapple juice. Blend thoroughly.
2. In a separate blender with ice, combine frozen sweet dark cherries, cherry vodka, and grenadine. Blend thoroughly.
3. Pour blended mixtures into a large bowl, alternating colors. Garnish with a cherry, pineapple slice, and umbrella. DRINK RESPONSIBLY!
*Created by: @mistiquelyrogue