Tipsy Turtle - Tipsy Bartender

Tipsy Turtle

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Up Next: Ingredients

TIPSY TURTLE
1 1/2 oz. (45ml) Rum
1 oz. (30ml) Blue Curacao
3 oz. (90ml) Pineapple Juice
1 oz. (30ml) Pina Colada Mix
Garnish: Orange Wheel/Wedge

PREPARATION
1. Add ice to shaking glass and pour over rum, pineapple juice, pina colada mix and blue curacao. Shake well until combine and foamy.
2. Strain mix over ice and garnish with orange.
DRINK RESPONSIBLY!

Tools & Glasses

Hurricane Glass

Basic Bar Tools