What You'll Need
Rumchata
1 oz
Coffee liqueur
1 oz
White chocolate liqueur
1 oz
Heavy whipping cream
1 oz
Chocolate
Whipped cream
Gear
Martini Glass
Basic Bar Tools
Preparation
1
Rim edge of martini glass with chocolate syrup and chocolate shavings
2
In an iced filled glass combine rum chata, coffee liqueur, white chocolate liqueur and heavy whipping cream
3
Shake
4
Strain into glass and top with whipped cream, lady finger biscuit and cocoa powder
More About This Drink
TIRAMISU MARTINI
1 oz. (30ml) Rumchata
1 oz. (30ml) Coffee Liqueur
1 oz. (30ml) White Chocolate Liqueur
1 oz. (30ml) Heavy Whipping Cream
Rim: Chocolate Sauce, Chocolate Shavings
Garnish: Whipped Cream, Lady Finger Biscuit, Cocoa Powder
PREPARATION
1. Rim edge of martini glass with chocolate syrup and chocolate shavings.
2. In an iced filled glass combine rum chata, coffee liqueur, white chocolate liqueur and heavy whipping cream. Shake.
3. Strain into glass and top with whipped cream, lady finger biscuit and cocoa powder.
DRINK RESPONSIBLY!