Valentine's Day Pink Hot Chocolate - Tipsy Bartender

Valentine’s Day Pink Hot Chocolate

Flavor
Strength

Up Next: Ingredients

VALENTINES DAY PINK HOT CHOCOLATE
2 oz. (60ml) White Chocolate Liqueur
2 oz. (60ml) Vanilla Vodka
1 Packet White Hot Chocolate
8 oz. (120ml) Hot Milk
Drop Red Food Coloring
Whipped Cream/Heart Sprinkles/Marshmallows

PREPARATION
1. In a mason jar add hot milk and white hot chocolate. Stir.
2. Add white chocolate liqueur, vanilla vodka and red food coloring. Stir.
3. Top with whipped cream, marshmallows and heart sprinkles.
DRINK RESPONSIBLY!

Tools & Glasses

Mason Jar

Basic Bar Tools