Valentine's Day Pink Hot Chocolate - Tipsy Bartender

Valentine’s Day Pink Hot Chocolate

Flavor
Strength

Up Next: Ingredients

Ingredients

Up Next: Directions

Directions

  1. In a mason jar add hot milk and white hot chocolate. Stir.
  2. Add white chocolate liqueur, vanilla vodka and red food coloring. Stir.
  3. Top with whipped cream, marshmallows and heart sprinkles.

Skills & Techniques

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Tools & Glasses

Mason Jar

Basic Bar Tools

More about the Valentine’s Day Pink Hot Chocolate

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive