Warm Apple Pie - Tipsy Bartender

Warm Apple Pie

Flavor
Strength

Up Next: Ingredients

Ingredients

Up Next: Directions

Directions

  1. Add apple cider and cinnamon sticks to a saucepan and bring to a gentle boil. Simmer for 10 minutes.
  2. Strain out cinnamon sticks and stir in rum.
  3. Pour mix into glass and top with whipped cream and ground cinnamon.

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive

Tools & Glasses

Mug

Basic Bar Tools

More about the Warm Apple Pie

Alcohols:Rum White Rum

Mixers:Apple Cider Whipped Cream

Category:

Flavor:Apple Cinnamon Sweet

Color:Brown

Strength:Medium

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive