Zinfandel Peach Sangria - Tipsy Bartender

Zinfandel Peach Sangria

Flavor
Strength

Up Next: Ingredients

Ingredients

Up Next: Directions

Directions

  1. Add chopped fruits to base of pitcher and pour over peach schnapps, white zinfandel, cranberry juice and pineapple juice.
  2. Refrigerate overnight to allow flavors to infuse.

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive

Tools & Glasses

Pitcher

More about the Zinfandel Peach Sangria

Alcohols:Peach Schnapps Wine

Mixers:Cranberry Orange

Category:Sangria

Flavor:Cranberry Fruity Peach Sweet

Color:Pink

Strength:Medium

Skills & Techniques

Learn the bartending skills you need to make this drink in our online mixology course, Tipsy Exclusive