Miami Vice

With one side a strawberry daiquiri and the other a creamy pina colada, you can have the best of both worlds with this 2-in-1 fruity frozen cocktail.

MIAMI VICE
Strawberry Layer:
2 oz. (60ml) White Rum
2 Cups Strawberries
1 1/2 oz. (45ml) Simple Syrup
1/2 oz. (15ml) Grenadine

Pineapple Layer:
2 oz. (60ml) White Rum
1 1/2 oz. (45ml) Cream of Coconut
1 1/2 oz. (45ml) Pineapple Juice
Garnish: Strawberry

PREPARATION
1. Blend the ingredients for each layer in a blender with ice and pulse until smooth.
2. Pour the two mixes into a hurricane glass alternating layers, or at the same time, using a spoon to diving them in the middle.
3. Garnish with a strawberry.
*You may also use strawberry daiquiri mix and piña colada mix for each layer.
DRINK RESPONSIBLY!