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Angry Pirate

If you're looking to spice up your tropical drink game, try mixing up the Angry Pirate cocktail with peach schnapps, coconut rum, and more.

What You'll Need

Peach schnapps
1 oz
Coconut rum
1 oz
Island punch pucker
1 oz
Melon liqueur
1 oz
Pineapple juice
2 oz
Lemon lime soda
2 oz
Apple

Gear

Hurricane Glass
Basic Bar Tools

Preparation

1
In an ice filled glass combine peach schnapps, coconut rum, island punch pucker, melon liqueur and pineapple juice
2
Shake gently to combine
3
Add ice to serving glass and pour mix over
4
Top with lemon lime soda
5
Garnish with a pineapple wedge and cherry
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More About This Drink

Before we give you the background on this Angry Pirate cocktail recipe, here are some other coconut rum cocktail recipes you'll probably like: the Fully Loaded Rum Punch, the Caribbean Sunset Rum Punch, the Pineapple Rum Punch, the Caribbean Rum Cocktail, the Passion Rum Punch, and the Cocobana Rum Slush. As far as this Angry Pirate cocktail is concerned, this bad boy is all about mixing up peach schnapps, coconut rum, Island Punch Pucker, melon liqueur, pineapple juice, and lemon lime soda. It's also garnished with a pineapple wedge and cherry for extra tropical mixed drink recipe vibes. ANGRY PIRATE 1 oz. (30ml) Peach Schnapps 1 oz. (30ml) Coconut Rum 1 oz. (30ml) Island Punch Pucker 1 oz. (30ml) Melon Liqueur 2 oz. (60ml) Pineapple Juice 2 oz. (60ml) Lemon Lime Soda Garnish: Pineapple Wedge, Cherry PREPARATION 1. In an ice filled glass combine peach schnapps, coconut rum, island punch pucker, melon liqueur and pineapple juice. Shake gently to combine. 2. Add ice to serving glass and pour mix over. Top with lemon lime soda. 3. Garnish with a pineapple wedge and cherry. DRINK RESPONSIBLY!

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